Global Vitamin C Ingredients Market Size study, by Product type (Ascorbic acid, Sodium ascorbate, Calcium ascorbate, Ascorbic acid 90% granulation, Ascorbic acid 95% granulation, Ascorbic acid 97% granulation, Coated Vitamin C) by Form (Powder, Granules), by Source (Natural, Synthetic), by End Use (Food, Beverages, Cosmetics & personal care products, Pharmaceuticals, Animal feed), by Process (Reichstein Process, Two-Stage fermentation Process) and Regional Forecasts 2021-2027