Table of Contents
Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2020-2028 (USD Billion)
1.2.1. Algae Protein Market, by Region, 2020-2028 (USD Billion)
1.2.2. Algae Protein Market, by Type, 2020-2028 (USD Billion)
1.2.3. Algae Protein Market, by Application, 2020-2028 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Algae Protein Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Algae Protein Market Dynamics
3.1. Algae Protein Market Impact Analysis (2020-2028)
3.1.1. Market Drivers
3.1.1.1. Increasing consumption of protein products
3.1.1.2. Rising health consciousness among consumers
3.1.2. Market Challenges
3.1.2.1. Ascending demand for other sources of protein
3.1.3. Market Opportunities
3.1.3.1. Expanding vegan population
3.1.3.2. Product Launches
Chapter 4. Global Algae Protein Market Industry Analysis
4.1. Porter's 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter's 5 Force Model (2018-2028)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
4.5. Top investment opportunity
4.6. Top winning strategies
Chapter 5. Risk Assessment: COVID-19 Impact
5.1.1. Assessment of the overall impact of COVID-19 on the industry
5.1.2. Pre COVID-19 and post COVID-19 market scenario
Chapter 6. Global Algae Protein Market, by Type
6.1. Market Snapshot
6.2. Global Algae Protein Market by Type, Performance - Potential Analysis
6.3. Global Algae Protein Market Estimates & Forecasts by Type, 2018-2028 (USD Billion)
6.4. Algae Protein Market, Sub Segment Analysis
6.4.1. Spirulina
6.4.2. Chlorella
6.4.3. Other Types
Chapter 7. Global Algae Protein Market, by Application
7.1. Market Snapshot
7.2. Global Algae Protein Market by Application, Performance - Potential Analysis
7.3. Global Algae Protein Market Estimates & Forecasts by Application, 2018-2028 (USD Billion)
7.4. Algae Protein Market, Sub Segment Analysis
7.4.1. Food & Beverages
7.4.2. Dietary Supplements
7.4.3. Pharmaceuticals
7.4.4. Other Applications
Chapter 8. Global Algae Protein Market, Regional Analysis
8.1. Algae Protein Market, Regional Market Snapshot
8.2. North America Algae Protein Market
8.2.1. U.S. Algae Protein Market
8.2.1.1. Type breakdown estimates & forecasts, 2018-2028
8.2.1.2. Application breakdown estimates & forecasts, 2018-2028
8.2.2. Canada Algae Protein Market
8.3. Europe Algae Protein Market Snapshot
8.3.1. U.K. Algae Protein Market
8.3.2. Germany Algae Protein Market
8.3.3. France Algae Protein Market
8.3.4. Spain Algae Protein Market
8.3.5. Italy Algae Protein Market
8.3.6. Rest of Europe Algae Protein Market
8.4. Asia-Pacific Algae Protein Market Snapshot
8.4.1. China Algae Protein Market
8.4.2. India Algae Protein Market
8.4.3. Japan Algae Protein Market
8.4.4. Australia Algae Protein Market
8.4.5. South Korea Algae Protein Market
8.4.6. Rest of Asia Pacific Algae Protein Market
8.5. Latin America Algae Protein Market Snapshot
8.5.1. Brazil Algae Protein Market
8.5.2. Mexico Algae Protein Market
8.6. Rest of The World Algae Protein Market
Chapter 9. Competitive Intelligence
9.1. Top Market Strategies
9.2. Company Profiles
9.2.1. Roquette Freres
9.2.1.1. Key Information
9.2.1.2. Overview
9.2.1.3. Financial (Subject to Data Availability)
9.2.1.4. Product Summary
9.2.1.5. Recent Developments
9.2.2. AlgoSource SA
9.2.3. Ponds Technology Inc
9.2.4. Phycom BV
9.2.5. Cyanotech Corporation
9.2.6. Seagrass Tech Private Limited
9.2.7. Duplaco BV
9.2.8. Algenuity Limited
9.2.9. Corbion NV
9.2.10. Algenol Biotech
Chapter 10. Research Process
10.1. Research Process
10.1.1. Data Mining
10.1.2. Analysis
10.1.3. Market Estimation
10.1.4. Validation
10.1.5. Publishing
10.2. Research Attributes
10.3. Research Assumption