Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2019-2027 (USD Billion)
1.2.1. Market, by Region, 2019-2027 (USD Billion)
1.2.2. Cocoa Market, by Nature, 2019-2027 (USD Billion)
1.2.3. Cocoa Market, by Process, 2019-2027 (USD Billion)
1.2.4. Cocoa Market, by Product Type, 2019-2027 (USD Billion)
1.2.5. Cocoa Market, by Application, 2019-2027 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Cocoa Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Cocoa Market Dynamics
3.1. Cocoa Market Impact Analysis (2019-2027)
3.1.1. Market Drivers
3.1.1.1. Rising demand for dark and premium chocolates
3.1.1.2. Health benefits linked with consumption of cocoa-rich products
3.1.2. Market Challenges
3.1.2.1. Farmers' lack of understanding regarding new farming practices
3.1.2.2. Fluctuating price of cocoa
3.1.3. Market Opportunities
3.1.3.1. Growing demand for cocoa beans in the pharmaceutical industry
3.1.3.2. Increased usage of cocoa in the production of healthy beverages
Chapter 4. Global Cocoa Market Industry Analysis
4.1. Porter's 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter's 5 Force Model (2018-2027)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
Chapter 5. Global Cocoa Market, by Nature
5.1. Market Snapshot
5.2. Global Cocoa Market by Nature, Performance - Potential Analysis
5.3. Global Cocoa Market Estimates & Forecasts by Nature 2018-2027 (USD Billion)
5.4. Cocoa Market, Sub Segment Analysis
5.4.1. Organic
5.4.2. Conventional
5.4.3. Global Cocoa Market, by Process
5.5. Market Snapshot
5.6. Global Cocoa Market by Process, Performance - Potential Analysis
5.7. Global Cocoa Market Estimates & Forecasts by Process 2018-2027 (USD Billion)
5.8. Cocoa Market, Sub Segment Analysis
5.8.1. Natural
5.8.2. Dutch
Chapter 6. Global Cocoa Market, by Product Type
6.1. Market Snapshot
6.2. Global Cocoa Market by Nature, Performance - Potential Analysis
6.3. Global Cocoa Market Estimates & Forecasts by Nature 2018-2027 (USD Billion)
6.4. Cocoa Market, Sub Segment Analysis
6.4.1. Cocoa Powder
6.4.2. Cocoa Butter
6.4.3. Cocoa Liquor
Chapter 7. Global Cocoa Market, by Application
7.1. Market Snapshot
7.2. Global Cocoa Market by Process, Performance - Potential Analysis
7.3. Global Cocoa Market Estimates & Forecasts by Process 2018-2027 (USD Billion)
7.4. Cocoa Market, Sub Segment Analysis
7.4.1. Confectionery
7.4.2. Functional Food
7.4.3. Bakery Items
7.4.4. Beverages
7.4.5. Cosmetics
7.4.6. Pharmaceuticals
Chapter 8. Global Cocoa Market, Regional Analysis
8.1. Cocoa Market, Regional Market Snapshot
8.2. North America Cocoa Market
8.2.1. U.S. Cocoa Market
8.2.1.1. Nature breakdown estimates & forecasts, 2018-2027
8.2.1.2. Process breakdown estimates & forecasts, 2018-2027
8.2.1.3. Product Type breakdown estimates & forecasts, 2018-2027
8.2.1.4. Application breakdown estimates & forecasts, 2018-2027
8.2.2. Canada Cocoa Market
8.3. Europe Cocoa Market Snapshot
8.3.1. U.K. Cocoa Market
8.3.2. Germany Cocoa Market
8.3.3. France Cocoa Market
8.3.4. Spain Cocoa Market
8.3.5. Italy Cocoa Market
8.3.6. Rest of Europe Cocoa Market
8.4. Asia-Pacific Cocoa Market Snapshot
8.4.1. China Cocoa Market
8.4.2. India Cocoa Market
8.4.3. Japan Cocoa Market
8.4.4. Australia Cocoa Market
8.4.5. South Korea Cocoa Market
8.4.6. Rest of Asia Pacific Cocoa Market
8.5. Latin America Cocoa Market Snapshot
8.5.1. Brazil Cocoa Market
8.5.2. Mexico Cocoa Market
8.6. Rest of The World Cocoa Market

Chapter 9. Competitive Intelligence
9.1. Top Market Strategies
9.2. Company Profiles
9.2.1. Mars Incorporated
9.2.1.1. Key Information
9.2.1.2. Overview
9.2.1.3. Financial (Subject to Data Availability)
9.2.1.4. Product Summary
9.2.1.5. Recent Developments
9.2.2. The Hershey Company
9.2.3. Nestl?(C) S.A.
9.2.4. Cargill Incorporated
9.2.5. Puratos Group
9.2.6. C?(C)moi
9.2.7. Blommer Chocolate Company
9.2.8. Meiji Holdings Company, Ltd.
9.2.9. Carlyle Cocoa
9.2.10. United Cocoa Processor
Chapter 10. Research Process
10.1. Research Process
10.1.1. Data Mining
10.1.2. Analysis
10.1.3. Market Estimation
10.1.4. Validation
10.1.5. Publishing
10.2. Research Attributes
10.3. Research Assumption