Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2018-2027 (USD Billion)
1.2.1. Food Irradiation Market, by Region, 2018-2027 (USD Billion)
1.2.2. Food Irradiation Market, by Source of radiation, 2018-2027 (USD Billion)
1.2.3. Food Irradiation Market, by Food type, 2018-2027 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Food Irradiation Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Food Irradiation Market Dynamics
3.1. Food Irradiation Market Impact Analysis (2018-2027)
3.1.1. Market Drivers
3.1.2. Market Challenges
3.1.3. Market Opportunities
Chapter 4. Global Food Irradiation Market Industry Analysis
4.1. Porters 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porters 5 Force Model (2017-2027)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
Chapter 5. Global Food Irradiation Market, by Source of radiation
5.1. Market Snapshot
5.2. Global Food Irradiation Market by Source of radiation, Performance - Potential Analysis
5.3. Global Food Irradiation Market Estimates & Forecasts by Source of radiation 2017-2027 (USD Billion)
5.4. Food Irradiation Market, Sub Segment Analysis
5.4.1. Electron Beam
5.4.2. Gamma Rays
5.4.3. X-Rays
Chapter 6. Global Food Irradiation Market, by Food type
6.1. Market Snapshot
6.2. Global Food Irradiation Market by Food type, Performance - Potential Analysis
6.3. Global Food Irradiation Market Estimates & Forecasts by Food type 2017-2027 (USD Billion)
6.4. Food Irradiation Market, Sub Segment Analysis
6.4.1. Fruits and Vegetables
6.4.2. Spices
6.4.3. Grain Foods
6.4.4. Meat and Poultry
Chapter 7. Global Food Irradiation Market, Regional Analysis
7.1. Food Irradiation Market, Regional Market Snapshot
7.2. North America Food Irradiation Market
7.2.1. U.S. Food Irradiation Market
7.2.1.1. Source of radiation breakdown estimates & forecasts, 2017-2027
7.2.1.2. Food type breakdown estimates & forecasts, 2017-2027
7.2.2. Canada Food Irradiation Market
7.3. Europe Food Irradiation Market Snapshot
7.3.1. U.K. Food Irradiation Market
7.3.2. Germany Food Irradiation Market
7.3.3. France Food Irradiation Market
7.3.4. Spain Food Irradiation Market
7.3.5. Italy Food Irradiation Market
7.3.6. Rest of Europe Food Irradiation Market
7.4. Asia-Pacific Food Irradiation Market Snapshot
7.4.1. China Food Irradiation Market
7.4.2. India Food Irradiation Market
7.4.3. Japan Food Irradiation Market
7.4.4. Australia Food Irradiation Market
7.4.5. South Korea Food Irradiation Market
7.4.6. Rest of Asia Pacific Food Irradiation Market
7.5. Latin America Food Irradiation Market Snapshot
7.5.1. Brazil Food Irradiation Market
7.5.2. Mexico Food Irradiation Market
7.6. Rest of The World Food Irradiation Market

Chapter 8. Competitive Intelligence
8.1. Top Market Strategies
8.2. Company Profiles
8.2.1. Ionisos SA
8.2.1.1. Key Information
8.2.1.2. Overview
8.2.1.3. Financial (Subject to Data Availability)
8.2.1.4. Product Summary
8.2.1.5. Recent Developments
8.2.2. Food Technology Service Inc.
8.2.3. Sterigenics International Inc.
8.2.4. Gray Star Inc.
8.2.5. Nordion Inc.
8.2.6. Reviss Services Ltd.
8.2.7. Sadex Corporation
8.2.8. Sterix Isomedix Services
8.2.9. Scantech Sciences Inc.
8.2.10. Phytosan SA De C
8.2.11. Tacleor LLC.
Chapter 9. Research Process
9.1. Research Process
9.1.1. Data Mining
9.1.2. Analysis
9.1.3. Market Estimation
9.1.4. Validation
9.1.5. Publishing
9.2. Research Attributes
9.3. Research Assumption