Table of Contents
Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2019-2029 (USD Billion)
1.2.1. Potato Protein Market, by region, 2019-2029 (USD Billion)
1.2.2. Potato Protein Market, by Application, 2019-2029 (USD Billion)
1.2.3. Potato Protein Market, by Product, 2019-2029 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Potato Protein Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Potato Protein Market Dynamics
3.1. Potato Protein Market Impact Analysis (2019-2029)
3.1.1. Market Drivers
3.1.1.1. Rising vegan population
3.1.1.2. Preference for naturally extracted protein supplements
3.1.2. Market Challenges
3.1.2.1. Higher production cost
3.1.3. Market Opportunities
3.1.3.1. Growing nutritional profile of potato proteins
3.1.3.2. Rising production of potato
Chapter 4. Global Potato Protein Market: Industry Analysis
4.1. Porter's 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.2. Futuristic Approach to Porter's 5 Force Model (2019-2029)
4.3. PEST Analysis
4.3.1. Political
4.3.2. Economic
4.3.3. Social
4.3.4. Technological
4.4. Investment Adoption Model
4.5. Analyst Recommendation & Conclusion
4.6. Top investment opportunity
4.7. Top winning strategies
Chapter 5. Risk Assessment: COVID-19 Impact
5.1. Assessment of the overall impact of COVID-19 on the industry
5.2. Pre COVID-19 and post COVID-19 Market scenario
Chapter 6. Global Potato Protein Market, by Application
6.1. Market Snapshot
6.2. Global Potato Protein Market by Application, Performance - Potential Analysis
6.3. Global Potato Protein Market Estimates & Forecasts by Application 2019-2029 (USD Billion)
6.4. Potato Protein Market, Sub Segment Analysis
6.4.1. Food & Beverages
6.4.2. Feed
Chapter 7. Global Potato Protein Market, by Type
7.1. Market Snapshot
7.2. Global Potato Protein Market by Type Performance - Potential Analysis
7.3. Global Potato Protein Market Estimates & Forecasts by Type 2019-2029 (USD Billion)
7.4. Potato Protein Market, Sub Segment Analysis
7.4.1. Concentrates
7.4.2. Isolates
Chapter 8. Global Potato Protein Market, Regional Analysis
8.1. Potato Protein Market, Regional Market Snapshot
8.2. North America Potato Protein Market
8.2.1. U.S. Potato Protein Market
8.2.1.1. Application breakdown estimates & forecasts, 2019-2029
8.2.1.2. Type breakdown estimates & forecasts, 2019-2029
8.2.2. Canada Potato Protein Market
8.3. Europe Potato Protein Market Snapshot
8.3.1. U.K. Potato Protein Market
8.3.2. Germany Potato Protein Market
8.3.3. France Potato Protein Market
8.3.4. Spain Potato Protein Market
8.3.5. Italy Potato Protein Market
8.3.6. Rest of Europe Potato Protein Market
8.4. Asia-Pacific Potato Protein Market Snapshot
8.4.1. China Potato Protein Market
8.4.2. India Potato Protein Market
8.4.3. Japan Potato Protein Market
8.4.4. Australia Potato Protein Market
8.4.5. South Korea Potato Protein Market
8.4.6. Rest of Asia Pacific Potato Protein Market
8.5. Latin America Potato Protein Market Snapshot
8.5.1. Brazil Potato Protein Market
8.5.2. Mexico Potato Protein Market
8.6. Rest of The World Potato Protein Market
Chapter 9. Competitive Intelligence
9.1. Top Market Strategies
9.2. Company Profiles
9.2.1. Royal Avebe
9.2.1.1. Key Information
9.2.1.2. Overview
9.2.1.3. Financial (Subject to Data Availability)
9.2.1.4. Product Summary
9.2.1.5. Recent Developments
9.2.2. Bioriginal Food and Science Corp.
9.2.3. Roquette Frere
9.2.4. Agrana Beteiliguns AG
9.2.5. Peppes Group
9.2.6. Emsland Group
9.2.7. KMC Ingredients
9.2.8. AKV Langholt
9.2.9. PPZ Niechlow
9.2.10. Sudstarke GmbH
Chapter 10. Research Process
10.1. Research Process
10.1.1. Data Mining
10.1.2. Analysis
10.1.3. Market Estimation
10.1.4. Validation
10.1.5. Publishing
10.2. Research Attributes
10.3. Research Assumption