Report

Global Plant-based Tuna Market Size study, by Format (Refrigerated, Frozen, Others) by Source (Soy-based Protein, Wheat-based Protein, Pea-based Protein, Canola-based Protein, Fava-Bean Based Protein, and Others) By Distribution (HoReCa, Retail, Online) and Regional Forecasts 2020-2027

  • Publish Date: Mar,2022
  • Report ID: QI037
  • Page : 250
  • Report Type : PDF (Email)
Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2018-2027 (USD Million)
1.2.1. Plant-based Tuna Market, by Region, 2018-2027 (USD Million)
1.2.2. Plant-based Tuna Market, by Format, 2018-2027 (USD Million)
1.2.3. Plant-based Tuna Market, by Source, 2018-2027 (USD Million)
1.2.4. Plant-based Tuna Market, by Distribution, 2018-2027 (USD Million)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Plant-based Tuna Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Plant-based Tuna Market Dynamics
3.1. Plant-based Tuna Market Impact Analysis (2018-2027)
3.1.1. Market Drivers
3.1.2. Market Challenges
3.1.3. Market Opportunities
Chapter 4. Global Plant-based Tuna Market: Industry Analysis
4.1. Porters 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porters 5 Force Model (2017-2027)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
Chapter 5. Global Plant-based Tuna Market, by Format
5.1. Market Snapshot
5.2. Global Plant-based Tuna Market by Format, Performance - Potential Analysis
5.3. Global Plant-based Tuna Market Estimates & Forecasts by Format 2017-2027 (USD Million)
5.4. Plant-based Tuna Market, Sub Segment Analysis
5.4.1. Refrigerated
5.4.2. Fresh
5.4.3. Others

5.4.4. Global Plant-based Tuna Market, by Source
5.5. Market Snapshot
5.6. Global Plant-based Tuna Market by Source, Performance - Potential Analysis
5.7. Global Plant-based Tuna Market Estimates & Forecasts by Source 2017-2027 (USD Million)
5.8. Plant-based Tuna Market, Sub Segment Analysis
5.8.1. Soy-based Protein
5.8.2. Wheat-based Protein
5.8.3. Pea-based Protein
5.8.4. Canola-based Protein
5.8.5. Fava-Bean Based Protein
5.8.6. Others

5.8.7. Global Plant-based Tuna Market, by Distribution
5.9. Market Snapshot
5.10. Global Plant-based Tuna Market by Distribution, Performance - Potential Analysis
5.11. Global Plant-based Tuna Market Estimates & Forecasts by Distribution 2017-2027 (USD Million)
5.12. Plant-based Tuna Market, Sub Segment Analysis
5.12.1. HoReCa
5.12.2. Online
5.12.3. Retail

5.12.4. Global Plant-based Tuna Market, Regional Analysis
5.13. Plant-based Tuna Market, Regional Market Snapshot
5.14. North America Plant-based Tuna Market
5.14.1. U.S. Plant-based Tuna Market
5.14.1.1. Solution breakdown estimates & forecasts, 2017-2027
5.14.1.2. Application breakdown estimates & forecasts, 2017-2027
5.14.1.3. Industry breakdown estimates & forecasts, 2017-2027
5.14.2. Canada Plant-based Tuna Market
5.15. Europe Plant-based Tuna Market Snapshot
5.15.1. U.K. Plant-based Tuna Market
5.15.2. Germany Plant-based Tuna Market
5.15.3. France Plant-based Tuna Market
5.15.4. Spain Plant-based Tuna Market
5.15.5. Italy Plant-based Tuna Market
5.15.6. Rest of Europe Plant-based Tuna Market
5.16. Asia-Pacific Plant-based Tuna Market Snapshot
5.16.1. China Plant-based Tuna Market
5.16.2. India Plant-based Tuna Market
5.16.3. Japan Plant-based Tuna Market
5.16.4. Australia Plant-based Tuna Market
5.16.5. South Korea Plant-based Tuna Market
5.16.6. Rest of Asia Pacific Plant-based Tuna Market
5.17. Latin America Plant-based Tuna Market Snapshot
5.17.1. Brazil Plant-based Tuna Market
5.17.2. Mexico Plant-based Tuna Market
5.18. Rest of The World Plant-based Tuna Market

Chapter 6. Competitive Intelligence
6.1. Top Market Strategies
6.2. Company Profiles
6.2.1. Impossible Foods Inc.
6.2.1.1. Key Information
6.2.1.2. Overview
6.2.1.3. Financial (Subject to Data Availability)
6.2.1.4. Product Summary
6.2.1.5. Recent Developments
6.2.2. Maple Leaf Foods (Field Roast & Maple Leaf)
6.2.3. Vegetarian Butcher
6.2.4. Conagra, Inc. (Gardein Protein International)
6.2.5. Kellogg NA Co. (MorningStar Farms)
6.2.6. Quorn
6.2.7. Amys Kitchen, Inc.
6.2.8. Tofurky
6.2.9. Gold&Green Foods Ltd.

Chapter 7. Research Process
7.1. Research Process
7.1.1. Data Mining
7.1.2. Analysis
7.1.3. Market Estimation
7.1.4. Validation
7.1.5. Publishing
7.2. Research Attributes
7.3. Research Assumption